8 red dragon kaburi, 8 New York subway kaburi, 8 shake aburi kaburi, 8 ebi panko kaburi, 2 salmon nigiri, 2 shake yaki salmon nigiri, 2 tuna nigiri, 2 salmon sashimi and 2 tuna sashimi. Served with ginger, edamame, cabbage and wasabi.
Cooked salmon in a teriyaki sauce and served with carrots, beni shoga and rice. Served with a sprinkle of spring onion and sesame.
Eel, avocado, cucumber and rice wrapped in nori seaweed and served with ginger, wasabi and a sweet and salty unagi sauce.